Cafeteria Taste Testers let students sample fresh choices in lunch food.
Cooking Classes are provided for Student Nutrition Services staff.
Nutrition Advisory Committee is a forum to promote child nutrition, health and wellness.
Beth Harrison is the new and first ever Executive Director of Yolo Farm to Fork and Davis Farm to School–welcome on board Beth!
Life Lab has a new resource to connect their “Growing Classroom” garden lessons with Common Core math and language arts standards and Next Generation Science Standards. Check out their website to learn more.
Harvest of the month selections are returning to school lunches. Check out the monthly list.