Make wood-fired oven pizzas with your kids
From grain to bread. . . The aroma of a warm loaf of bread, fresh from the oven, is one clue that something amazing has happened when yeast, flour and liquid were formed into a springy, kneaded dough and then shaped to make breads, rolls, or even . . . pizza crusts! We use the journey of whole wheat grains to yummy pizza pies to illustrate our everyday connections of farms and food in this family-friendly activity. Check out our events section and see the summary schedule to
